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Jeff Chapman

Headshot - Jeff Chapman 

324 O'Dowd Hall
248-370-2249
[email protected]

Program Director for Creative Writing
Associate Professor
Ph.D. University of Utah

Areas of study
Creative Writing, short stories, comics & graphic novels, and mythology

Publications

Short Stories

“The Restaurant,” Oakland Journal, Number 19, Fall 2010: 69-84

“Rock Pusher Boss,” The South Carolina Review, Volume 42, Number 2: 50-8

“Great Salt Lake,” Bellingham Review, Volume 31, Issue 60, Spring 2008: 44-51.

“Kitchen Stories,” Cutbank, Issue 68, Winter 2008: 107-110.

“Chuck and the Fat Cop,” Event, Volume 36, Issue 2, 2007: 97-105.

“Rapture,” Blue Mesa Review, Issue 19, Spring 2007: 22-3.

“Wainwright Exceeds Expectations, Becomes a God,” Western Humanities Review, Volume 60, Number 1, Spring 2006: 13-23.

"Migration," The Southeast Review, Volume 24, Number 1-2, Winter 2005-6: 89-90.

"The Scapegoat," Fiction International, Issue 38, 2005: 34-6.

"Crêpes," Puerto Del Sol, Volume 40, Number 1, Spring 2005: 33-37.

"Gigantomachy," Hawaii Review, Volume 27, Issue 62, 2004: 61.

"Houseguests," Hawaii Review, Volume 27, Issue 62, 2004: 65-6.

"A Story of Feet," Hawaii Review, Volume 27, Issue 62, 2004: 63-4.

"On Love Stories," Spork, Volume 3, Issue 1, Winter 2003-4: 796.

"Ball," Spork, Volume 3, Issue 1, Winter 2003-4: 794-5.

"Mangoes," Blue Mesa Review, Issue 13, 2001: 126-7.

"In New York," Cutbank, Issue 54, Fall 2000: 50-6.

Short Stories in Anthologies
“Great Salt Lake,” Best of the West: Stories from the Wide Side of the Missouri. Eds. Seth Horton and James Thomas. University of Texas Press, 2009: 48-56

Essays
"Bob Dole’s Transcontinental Tour and American Voyage, A True-to-Life Travel Narrative Told in Reverse-Chronological Order." Barrow Street, Summer 2003: 85-7.

Graphic Stories/Comic Book
“Quake & Quail,” The Florida Review, Volume 31, Number 1, Spring 2006: 70-5.

Department of English, Creative Writing, and Film

O'Dowd Hall, Room 544
586 Pioneer Drive
Rochester, MI 48309-4482
(location map)
(248) 370-3700
fax: (248) 370-4429